Tim Horton's Cutting Back

WTF is this??? There's not enough butter in here for half of my muffin!!



The sad part being that BOTH of the packets contained the same amount

 

With the number of Tim Hortons Beefs you have I have to ask....why do you still go there?

 

Get extra butter next time

I noticed they now portion out cream cheese instead of having a big block of it. Good sized portion but sucks for anyone who usually gets extra as they will now be charged for it.

 

Life as we know it has come to an end. We shall look back in history and rue the day where our supplies of fatty dairy spread were diminished to the point of making an even spread on a bagel impossible. Let us raise arms in rebellion against the oppresive facism of Tim Hortons and form our own coffeesociety where there will be enough butter to satisfy the needs of all bagels!

 

I always get a lot of butter on my bagel ... sometimes too much !

 

I still love their coffee and the food there

 

but luckily you can offset that extra butter with some more hyrdoxycut

 

bagel=14 spoonfulls of sugar.
awesome. oh and that's without anything on it..for just a plain, normal bagel.

 

Tim Hortons fucking sucks, ever since those fucks started freezing everything, now they are cutting costs where ever they can.

 

I'm not on Hydroxycut anymore.

 

Wooooooooord!!!

The last thing I got there was an apple fritter, about six months ago, it had two pinky fingernail-sized pieces of apple in it. I was not impressed, as usual. That was the last straw. No more Tim Horton's products for me.........ever. Until they smarten up at least.

 

That might be wishful thinking, Dave.
Their fritters have sucked for awhile now